The 52 New Foods Challenge launches at Williams-Sonoma with an exclusive edition of the book and cooking classes across the country!
To celebrate the start of the New Year, I have some exciting news to share! An exclusive edition of my new book, The 52 New Foods Challenge, is now available at Williams-Sonoma.
Like the first edition, it’s packed with strategies for getting your whole family eating healthily, and over 150 delicious (and super easy) recipes. It’s got a nifty new cover, too, that I think you’ll love.
In addition to the launch of my book in their stores, Williams-Sonoma will be hosting a series of 52 New Foods kids cooking classes nationwide. They are free so everyone can join the fun! This month, I hope you’ll join us for Blender Bar and No Bake Valentine Treats. Check the Williams-Sonoma Classes Calendar for dates and times. I’ll be stopping by for a surprise visit at a few locations. Hope to see you there!