Who doesn’t love a teacher? They are tireless. Dedicated. Passionate. Which is why I am thrilled to introduce you to a teacher who is on a mission to help kids learn about and explore real food. Meet #52NewFoods Tastemaker Samantha Barnes, founder of Raddish Kids, rock star mom, and real food advocate.
Raddish Kids is a subscription service that delivers a box of cooking inspiration to your doorstep each month. Yes, […]
Jessica Fiorillo shares her #52NewFoods inspired recipe, Slow Cooker Ribs with Asian Pear Sauce. A sanity saver for busy weeknights.
The slow cooker is my best friend. It’s the secret to making this home cooking thing happen when life gets hectic. I’m always on the hunt for delicious slow-cooker recipes that are big on flavor and low on effort, which is why I’m loving this 52 New Foods Challenge […]
Donna Castellano of The Hanging Spoon shares her #52NewFoods inspired recipe, Creamy Sweet Potato Apple Soup.
Soup’s on! And it’s delicious. Not only because it’s packed with gorgeous colors, and some of our favorite fall flavors like apples and sweet potatoes, but also it’s super fun to personalize—with toppings! One of the tips I share in The 52 New Foods Challenge is to invite your kids to “add sprinkles” […]
Like many moms, Aviva Goldfarb struggled to get healthy meals on the table for her family while navigating the chaos of a busy life. What I love so much about Aviva is that she did something about it—and she’s helping us along the way! Today on our #52NewFoods Tastemaker series, she’s here to share tips to take the stress out of dinner, and truly connect around the family table. Could family dinner be the […]
Could Roasted Brussels Sprouts Chips be the new kale chip?
Remember when kale chips were all the rage last year? And how happy you were when you finally discovered a foolproof way to get your kids to eat their dark leafy greens without a fight? I’m happy to report that there is a new contender on the family dinner menu, sure to get your kids begging for Brussels sprouts. Meet Roasted Brussels sprouts chips.
Take a bite out of bitter: Radicchio recipes to get your picky eater to rethink radicchio.
Radicchio is packed with nutrients, but it’s equally packed with picky eater problems. Its beautiful purple ruffles are loaded with Vitamin K and pumped full of antioxidants, but its flavor is downright bitter. The sharp bite is enough to send sensitive palettes running from the room.
So how do you get your kids to try radicchio?
It took some experimenting before […]